BBQ Chicken Wings with Pistachios
Author: Liz Bokisch
Prep time:
Cook time:
Total time:
Serves: 4-6
Give your wings a twist with chopped honey roasted pistachios sprinkled on top! I love the Spicy BBQ sauce from Waterloo. Locally made and it has a nice kick! Pair with our Old Vine Carignane or Malbec.
Ingredients
- Chicken Wings
- Waterloo Spicy BBQ Sauce
- Pistachios
- Chives (for garnish)
Instructions
- Mix the wings in a large bowl with the BBQ sauce
- Grill on medium heat about 20 minutes until nicely charred
- Chop the pistachios and sprinkle on top upon serving
- Put the chives on for garnish
Welcome to Liz’s Kitchen
Liz Bokisch is co-owner along with her husband, Markus Bokisch, of Bokisch Vineyards.
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