Hot Spiced Albariño Cider
Author: Liz Bokisch
Prep time:
Cook time:
Total time:
Serves: 8-10
Ingredients
- 25oz Fresh Apple Juice (fresh pressed or store bought)
- 1 bottle Bokisch Albariño
- 5 Cinnamon Sticks
- 8oz Simple Syrup
- 5oz Lemon Juice
- Sprinkle of nutmeg
- Sprinkle of cinnamon
- 1 whole apple, chopped
- 1 whole lemon, quartered
Instructions
- Combine all ingredients in a large pot and bring to a boil.
- Once at a boil, reduce to low heat and let simmer 10-15 minutes.
- Add more sugar or lemon to adjust to your taste.
- Rim your mug: Combine cinnamon sugar and black walnut bitters in a bowl.
- Dip the rim of your mug in simple syrup, then dip in the powdered mixture, let your rim dry.
- Garnish with a cinnamon stick and apple wedge.
Welcome to Liz’s Kitchen
Liz Bokisch is co-owner along with her husband, Markus Bokisch, of Bokisch Vineyards.
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