Recipe: Bokisch Vineyards Sangria

Summary: A traditional Sangria made with Graciano!

Ingredients

  • 1 bottle Graciano
  • 2oz Presidente Brandy
  • 1.5oz Cointreau
  • 2/3 cup Orange Juice
  • 2 Tbsp Fresh Squeezed Lemon Juice
  • 1/3 cup Sugar
  • 2 ½ cups Club Soda
  • Orange & Lemon Slices for Garnish

Instructions

  1. Mix the first 6 ingredients. Chill.
  2. Garnish the wine glasses with orange and lemon slices. You can also add some into your pitcher.
  3. Add ice and club soda upon serving.
  4. Use this recipe as a base and make adjustments according to your taste!

Variations

You can add seasonal fruit like sliced peaches or apples to the sangria and soak overnight to absorb the flavor.

Cooking time (duration): 15 minutes

Number of servings (yield): 4-6

Welcome to Liz’s Kitchen

Liz Bokisch is co-owner along with her husband, Markus Bokisch, of Bokisch Vineyards.

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